Restaurant Review of Bleu in Green Bay, WI

Bleu Restaurant and Lounge is located in Ledgeview, which borders on the East side of Bellevue and Green Bay. The new restaurant is situated in Olde School Square, set in a rustic country setting. As you walk in, you will notice that Bleu is an all open concept restaurant, including the kitchen part. This allows you to observe all the cooking. The decor of Bleu is done with rustic contemporary flair, and the vaulted ceiling is covered with a variety of antique door fronts.

I had dinner reservations for that evening, and when I arrived I was sat at a very small table that could fit two diners. The tables for customers with reservations are all lined all in a row and face the long bar and kitchen. There are many stools which face and run along the bar and kitchen for a more casual dining, and two large tables that seat ten for diners without reservations. The hostess gave me a cocktail menu and dinner menu.

My waiter soon came and was very personable. He introduced himself and proceeded to tell me the specials for that evening. He also explained, in detail, the ingredients and the process in which they are made. I decided to start with the Lamb and Potato Soup for $5.00, and for my entrée I ordered the Butter Crumb Day Boat Haddock for $28.00. I was brought my cocktail, and a linen covered plate with slices of French bread and a side of herb butter. The bread tasted less than fresh and airy. My soup was served in a bowl which contained diced carrots, potatoes, pearl barley, tiny ground meatballs of lamb, and a few pieces of fresh mint. The soup had an intense flavor of the lamb, which gave a salty earthy flavor.

I was not served or offered ice water and I also noticed that the other diners had not been brought any. I requested if I could have water and was served a glass of water without any ice. My haddock was served next and it looked delightfully exquisite. There was a large fillet covered with a beautiful golden crust resting and beside were two small oven roasted potatoes, one blue and one red. Under my fillet were al dente fresh vegetables consisting of a mixed medley of green beans, carrots, brussel sprouts, and roasted cauliflower. My haddock was spot on perfect, very moist, fresh, and flaky. The crusted bread crumb was melt in your mouth buttery with a slight crunch, it tasted divine. On the menu it stated fingerling potatoes, so I assumed they must have run out, but the oven roasted potatoes were delicious as were the crunchy textured vegetables.

My service throughout my meal was very enjoyable; my server was attentive and pleasant to converse with. Bleu also serves lunches.

Lake District Hotels For a Memorable Holiday

If you’re planning your next holiday, you may want to experience the quiet peacefulness of England’s Lake District. The exquisite dining experience near a warm fireplace is only one of the pleasures of the many Lake District hotels. You will discover the vast openness of this breathtaking area. The aura of emptiness is one of the beauties of the area. Gorgeous hills dropping into lush green valleys are a lovely way to de-stress the mind and body.

The Borrowdale Gates Hotel is a charming hotel tucked close to the hills of the district located just a step from Dentworth Water. Take quiet strolls and return to the Borrow Gate Hotel, a place so inviting it makes you feel as if you are returning home. Enjoy superb living and fantastic meals with food prepared in this lovely environment. Many of the homes in the vicinity were built during the 1870’s and are of great interest to visitors with an interest in history.

Rothway Garden Hotel located at Broadgate, Grasmere Cumbria, is a beautiful luxury accommodation located at the door of Windermere Village. Sawrey House is near Sawrey Cumbria, located in the district. The hotel is luxuriously quaint. Sitting on one of its gorgeous picturesque patios with a stunning view of Grizdale Forest and the Esthwaite Water is a treasure worth the stay. Afternoon tea is a pleasure worth seeking. The Cedar Manor Hotel Windermere is a grand hotel built in 1884; this lovely place is within walking steps of Windermere Village.

There are many Lake District hotels in the area, with seasoned English architecture, excellence in service and hospitality structured into every pebble. Broad Oaks, Eden Lodge, Derwentwater Hotel, Holbeck Ghyll Hotel, Rathay Hotel, and Hotel Grasmere are just some of the Lake District hotels you might want to check out.

There are many more. If your plans are for a meeting, a holiday, or a quiet place to rest the hotels of the Lake District have an accommodation that will suit your needs. Arrangements can be made for a champagne brunch or picnic basket, fishing, boating or resting. Beautiful accommodations are at your service at any of the fine hotels in the area.

Explorers have found the Lake District intriguing and a stop to talk about. Visit this area of sweeping beauty and find this Shangri-La for yourself. When you are in the area spend time horseback riding, walking along the water or hiking along the various trails. Pack a lunch and stare at the spectacular view. Visit some of the areas Alfred Wainwright loved to visit and travel a few of the paths. This splendor is accessible from the hotels of the area. Visit any time of the year and set your mind to absorb the gracious hospitality of the Lake District.

The Importance of Food Grade Lubricants and How They Keep Us Safe

When it comes to industrial lubrication, it can often be the difference between premature machinery failure and an effective operating machine. In the world of industrial lubrication not all lubricants are created equal. Automotive bearing lubricants and industrial application lubricants vary. One of the most important and unique variations of lubrications comes in the form of food safe lubricants.

When packaging or handling food the potential of grease and oil leaks would cause a concern if traditional lubricants were used. With food grade lubricants, over lubrication, a spill during maintenance or a leak will not compromise the food or beverage product. Food, beverage and pharmaceutical companies should continually implement the highest quality non toxic food grade lubricants to ensure the safety of their products for consumers.

Challenges constantly face lubricant marketers, equipment designers and lubricant formulation engineers as they strive to keep consumers safe in case of an accidental contamination. Lubricants used in the food processing industry have strict requirements and performance expectations that are understandably stricter than your normal industrial lubricants. There are currently three categories of food grade lubricants, these categories are broken down into H1, H2 and H3 lubricants.

These food grade designations categories were originally created by the United States Department of Agriculture. The H1 category of food lubricants focuses on food-processing environments where an incidental food contamination is possible. The H2 category focuses on food grade lubricants that are used specifically on equipment and machine related parts in areas where the possibility of contact is limited. The final category is the H3 category which is associated with food grade lubricants that are edible oils. These oils are used to prevent corrosion on trolleys, hooks and similar equipment.

If you still are not convinced of the importance of food safe lubricants here are some stories of how neglecting to use the proper lubricants can come back to hurt you. In 1998 Smithfield Foods recalled 490,000 pounds of smoked boneless hams due to contamination. The food was contaminated by non food grade gear lube and was reported when customers started reporting a foul taste and a burning in the throat from eating the contaminated ham. Another case occurred in 2000 when 86,000 pounds of deli meats were recalled due to non food grade lubrication contamination. These consumers reported an odd odor and flavor in the meat. A few people also said they experienced temporary intestinal problems. After citing these accidents you can see the importance of using food safe lubricants to protect your products and company image.